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Mamma Emma Gnocchi Con Pomodoro e Mozzarella is a classic Italian comfort dish combining soft, pillowy gnocchi with vibrant tomato sauce and creamy melted mozzarella cheese. Each 350gr pack delivers authentic flavour ready to enjoy at home.
How to Use: Cook the gnocchi in boiling salted water for 2–3 minutes until they float to the surface. Drain and toss with your favourite sauce, or simply heat and serve with the included tomato and mozzarella topping. Perfect as a main course or side dish.
Weight: 350gr
Mamma Emma Gnocchi Con Pomodoro e Mozzarella 350gr
£3.95
How to Use: Cook the gnocchi in boiling salted water for 2–3 minutes until they float to the surface. Drain and toss with your favourite sauce, or simply heat and serve with the included tomato and mozzarella topping. Perfect as a main course or side dish.
Weight: 350gr
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