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De Angelis Gluten Free Parma Ham Tortellini is a premium Italian pasta filled with authentic prosciutto crudo. Each 250g pack delivers authentic flavour and quality ingredients, perfect for those seeking gluten-free alternatives without compromising on taste.
How to Use
Bring a large pot of salted water to a rolling boil. Add tortellini and cook for 3–4 minutes until they float to the surface and cook for a further minute. Drain gently and serve immediately with your choice of sauce—butter and sage, cream, or light tomato sauce work beautifully. Serves 2–3 as a main course or 4 as a starter.
Weight
250 grams per pack.
De Angelis Tortellini Prosciutto Crudo 250gr G/F
£3.95
How to Use
Bring a large pot of salted water to a rolling boil. Add tortellini and cook for 3–4 minutes until they float to the surface and cook for a further minute. Drain gently and serve immediately with your choice of sauce—butter and sage, cream, or light tomato sauce work beautifully. Serves 2–3 as a main course or 4 as a starter.
Weight
250 grams per pack.
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