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De Cecco Mezze Penne Rigate is a premium Italian pasta crafted from durum wheat semolina. The distinctive rigatoni-style ridges catch and hold sauces beautifully, delivering rich flavour in every bite.
Perfect for classic Italian dishes, creamy sauces, or hearty baked pasta recipes. Simply cook in boiling salted water for 9-11 minutes until al dente, then drain and toss with your favourite sauce.
Weight: 500g
De cecco Mezze Penne Rigate 500gr
£2.65
Perfect for classic Italian dishes, creamy sauces, or hearty baked pasta recipes. Simply cook in boiling salted water for 9-11 minutes until al dente, then drain and toss with your favourite sauce.
Weight: 500g
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