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Delicate ravioli parcels filled with creamy ricotta and fresh spinach. These traditional Italian-style ravioli deliver authentic flavour in every bite, perfect for a quick weeknight dinner or an impressive meal for guests.
Simply cook in boiling salted water for 3-4 minutes until they float to the surface. Serve with your favourite sauce — a light butter and sage or classic tomato sauce complements the filling beautifully.
250gr pack. Check your product page for current pricing.
Bertagni Ravioli Ricotta & Spinach 250gr
£3.95
Simply cook in boiling salted water for 3-4 minutes until they float to the surface. Serve with your favourite sauce — a light butter and sage or classic tomato sauce complements the filling beautifully.
250gr pack. Check your product page for current pricing.
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